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Data of the Week: Sodification of Land in Uttar Pradesh, INDIA

Data of the Week
1.25 Million - Is the number of land hectares which had been left completely barren due to sodification in Uttar Pradesh, one of the poorest states in India. 75% of the population depends on the land for agriculture as their central livelihood.

March 12, 2007 - 1.25 Million hectares of land had been left completely barren due to sodification.**. The high buildups of toxic salts in the soil have caused declining productivity of food grains in Uttar Pradesh, India’s largest state and one of its poorest. A World Bank project documents that 75% of the populationdepends on the land for agriculture as their central livelihood.

**Source: India: Reclaiming Barren Agricultural Land (Uttar Pradesh Sodic Lands Reclamation Project)

SELECTED AGRICULTURE INDICATORS

Year 2005IndiaSouth AsiaLow Income Countries
Arable land (% of land area)54.041.713.6
Food production index (1999-2001 = 100)105106107
Cereal yields (kg per hectare)236724992087

Results on the Ground

Cropping intensity has increased from 37 percent to 200 percent. Yields of wheat and rice have doubled. After five years, yields and incomes have risen by 60 percent. In some areas, land values have quadrupled. Says Sundar Singh of Bilar village in Hathras district, "This land used to be worth only Rs 500 per bigha; now I won’t give it up if someone offers me eight times that amount.” Wage rates have doubled. Read More.

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